Top Ad

Collapse

Announcement

Collapse
No announcement yet.

What's your most and least favorite cut of wild meat? Fish included.

Collapse
X
 
  • Filter
  • Time
  • Show
Clear All
new posts

  • #16
    How could I forget about rabbit. As jhjimbo said. A rabbit stew for me traditional hasenphefer is hard to beat especially on a cold winter night with a good stout. I usually only eat it a couple times a year so it's always a treat, where as venison is in my freezer year round and while I absolutely love venison it starts to lose it's luster when it's always there.

    Comment

    Welcome!

    Collapse

    Welcome to Field and Streams's Answers section. Here you will find hunting, fishing, and survival tips from the editors of Field and Stream, as well as recommendations from readers like yourself.

    If this is your first visit, be sure to check out the FAQ for information on posting and navigating the forums.

    And don't forget to check out the latest reviews on guns and outdoor gear on fieldandstream.com.

    Right Rail 1

    Collapse

    Top Active Users

    Collapse

    There are no top active users.

    Right Rail 2

    Collapse

    Latest Topics

    Collapse

    Right Rail 3

    Collapse

    Footer Ad

    Collapse
    Working...
    X